Our Menu
(V) - Vegetarian | (VG) - Vegan | (GF) - Gluten Free
Bakery
Empanadas
$4.50
Plain Croissant
$6.00
Ham & Cheese Croissant
$8.00
Chocolate Croissant
$7.00
Almond Croissant
$7.50
Nutella Croissant
$8.00
Nutella & Strawberry Croissant
$8.50
Cachito
$6.00
Handmade bread filled with ham.
Mini Lunch
$7.00
Turkey and cream cheese cachito.
Quiche Ham & Cheese
$8.00
Quiche Mushroom & Swiss Cheese
$8.00
Quiche Spinach & Parmesan
$8.00
Banana Bread
$7.00
Marble Cake
$7.00
Blueberry Muffin
$5.00
Danish Guava & Cheese
$5.00
Danish Cheese
$5.00
Mini Babka
$6.00
Mini Donuts (VG, GF)
$3.00
Chocolate, churro, matcha, strawberry, pumpkin.
Sandwiches
Side options: House Salad, Coleslaw Salad, Chips.
B.E.C “El Clásico”
$14.00
Brioche, pasture-raised egg omelet, bacon, cheddar cheese, and house-made tomato jam.
B.E.C Reloaded
$16.00
Freshly baked croissant, bacon, pastured-raised egg omelet, cheddar cheese, smashed avocado, arugula, pickled onions, house-made pickle mayo.
The B.L.T
$15.00
Sourdough bread, bacon, lettuce, tomato, delicious house-made pickle mayo. *All time favorite*.
Ham and Cheese On Wheels
$15.00
French Baguette or Focaccia Bread, smoked ham, turkey, cheddar & Havarti cheese with delicious house-made pickle mayo.
Prosciutto and Havarti
$17.00
French baguette, prosciutto, Havarti cheese, shredded tomato.
Turkey Sandwich
$16.00
Focaccia bread, turkey, fresh local burrata, raspberry jam, and arugula.
Grilled Cheese
$13.00
Sourdough bread, Havarti, and cheddar cheese. Served with a side of our house-made Shakshuka sauce.
Chicken Caesar Sandwich
$18.00
Brioche, grilled halal chicken, lettuce, house-made Caesar dressing, reggianito, toasted pistachio.
The Roast Master
$17.00
Sourdough, roast beef, Havarti cheese, kale, olive confit, house-made pickle mayo. *Chef’s favorite*.
Roast Beef & Burrata
$18.00
Focaccia bread, roast beef, fresh local burrata, arugula, and house-made tomato jam.
Salmon Supreme
$17.00
Sourdough bread, smoked salmon, bacon, house-made cappers, and dill cream cheese, cucumber, pickle onions.
Tuna Sandwich
$16.00
French baguette, house-made tuna salad, Havarti cheese, cucumber, pickle onions.
Vegan Vibes
$13.00
Sourdough, salted mushrooms (olive oil, garlic, parsley), sliced cucumber, kale and tomato jam.
Toasts
Coral Way Salmon Avocado Toast
$16.00
Sourdough, whole avocado, cream cheese, wild-caught smoked salmon, extra virgin olive oil, red onions, capers, micro greens.
The Avo Toast
$12.00/+
Sourdough, fresh smashed whole avocado, feta cheese, pickle onions, red pepper flakes, dills, EVOO | Add a Protein!
Stracciatella Prosciutto Toast
$16.00
Sourdough, house-made tomato jam, Stracciatella, prosciutto, toasted pistachio, housemade pesto. Recommended.
Mushroom Toast
$16.00
Sourdough, Stracciatella, salted mushrooms (olive oil, garlic, parsley), house-made pesto.
ITSI’S French Toast
$16.00
Sourdough, (house-made chocolate pastry cream), topped with seasonal fruits.
Nut N’ Jelly Toast
$15.00
Sourdough, almond butter, peanut butter, berry jam, a hint of agave, seasonal fruits on top, chia seeds.
All Day Menu
Shakshuka
$16.00
Shakshuka sauce is made with tomato sauce, red onions, harissa, garlic, paprika, and cumin, pasture-raised egg, fresh local burrata, parsley, and sourdough slices on the side. Recommended.
Muscle Beach Platter
$16.00
Nutritious pasture-raised egg omelet, grilled halal chicken, half avocado, bacon, and a side of house salad. *Chef’s favorite*.
ITSI Caesar Salad
$11.00/+
Romaine lettuce, house-made croutons, Caesar dressing, shaved reggianito cheese Add Protein! Recommended.
Strawberry Kale Salad
$15.00/+
Kale massaged with lemon vinaigrette, strawberries, sliced almonds, dried cranberries, avocado and feta cheese | Add a Protein!
Fruit Bowls
Acai Bow
$15.00
Organic pure açaí, banana, blended with organic oat milk, topped with granola, shaved toasted coconut, and seasonal fruits. *Best seller*.
Pitaya Bowl
$15.00
Raw organic pitaya (dragon fruit) puree blended with house-made mixed berries, topped with granola, seasonal fruits, honey, and coconut flakes.
Monkey Bowl
$18.00
Organic pure açaí, banana, and pineapple blended with almond milk and topped with granola, seasonal fruits, peanut butter, goji berries, chocolate nibs, chia pudding & toasted almonds.
Fruit N’ Yogurt Parfait
$12.00
Organic Greek yogurt layered with seasonal fruits, topped with granola and chia seeds.
Chia Pudding
$12.00
A blend of organic chia seeds, almond milk, and a hint of agave, topped with granola and seasonal fruits.
Side of Seasonal Fruits
$8.00
Three seasonal fruits served in a bowl.